Προϊόν Description

Delogo

Dry Rosé Wine

Grape varieties: Kotsifali (60%), Mandilari (30%), Merlot (10%)

Category
Protected Geographic Indication Crete (P.G.I CRETE)

Grape varieties
Kotsifali (60%), Mandilari (30%), Merlot (10%)

Harvest
2020

Vineyard
Vineyards in the area of Peza

Soil
Limestone – Red Mediterranean soils

Vinification
Each variety vinificates separately. Kotsifali and Merlot take 8h pre fermentation color extraction. Mandilari takes a 6h color extraction

Fermentation temperature
14-16°C

Maturation
Upon the end of fermentation, the blend matures in steel tanks.

Alcohol 11.50% vol

Specific Gravity 0.9928 gr/lt

pH 3.48

Total acidity 5.96 gr/lt tartaric acid

Volatile acidity 0.40gr/lt acetic acid

Residual sugars 2.1 gr/lt

Total SO2 178.3 mgr/lt

  • Serve at a temperature of 12 °C
  • Pair with traditional Cretan recipes and stuffed vegetables with rice (gemista)