TITAKIS Dry Red Wine is a pleasant wine from the red varieties of the region with complex berry aromas. It is produced using the classic method of red vinification with brief extraction and controlled fermentation temperatures (20-25 oC). TITAKIS Dry Red Wine is bottled once a month in small batches.
Volume: 12.0% vol
Cultivation type: Conventional
Serving Temperature: 16-18 oC
Mediterranean and Cretan dishes, red meat, barbeque, meat casseroles, pasta in red sauce
Also available in:
*Committed to international trends for lighter, energy-saving materials, Titakis Wines was the first winery in Greece to use 750 ml PET bottles.
In a classic bottle shape with screw cap, this product can be served both at the family table and on any occasion where the wine is intended for immediate consumption. Wine lovers enjoy a branded wine which is easily opened at any moment.
This brand-new product can be added to wine lists at a reasonable price, even replacing the house wines of traditional Greek tavernas.